Classical Values :: It took balls to write this book....

October 15, 2008

It took balls to write this book....

And although I realize that on matters of taste there can be no dispute, I'm not sure I have the stomach for recipes that challenge the wisdom of my repugnance.

posted by Eric on 10.15.08 at 12:21 PM

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Comments

LOL! I live in the south and we don't need no stinkin' recipes. Bread 'em and fry 'em! They taste just like chicken.

Donna B. · October 15, 2008 01:04 PM

I'm with Donna B.; if we didn't tell you what we were serving, you'd never miss a beat.

italtrav · October 15, 2008 09:37 PM

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